Chinese Food
All Recipes
Chicken with pork tripe
I used to make pork tripe wrapped with chicken once before. It's a whole chicken stuffed into pork tripe. When I cooked and cut the chicken, I felt it was very difficult to cut it. It's easy to stain the table when I scalded it. So today, I thin... ...
Super simple spaghetti with tomato sauce
I'm a lazy person. How can I simply come here?
Creamy corn flakes
It's always rice, white bread and other fine staple foods that make me a little bored. This day, I discussed my son's making a milk Corn Flake, with fried fish, and a delicious meal came out.
Dumplings with leek and egg
It's too cold in winter. Sometimes the heat in the body is not enough to maintain the body's consumption. Leek hot. Can supplement the body Yang Qi. Let the human body feel warm. It's very suitable to eat dumplings filled with leek in winter. Ma... ...
Stir fried lotus root slices
Lotus root. Gives the mushroom the feeling. Always is one kind of sweet image. It's white and crisp. It tastes sweet. Light sweet. Very fresh. As if you can see the lotus fairy dancing. There are many ways to eat lotus root, such as juicing, sti... ...
Sausage pouch
Bread is good for breakfast the next night
Chestnut, carrot and corn congee
I bought a lot of chestnut, carrot and corn. I can't finish it. Last night, I used some corn and carrots for salad. The rest was just for porridge. This is all for breakfast and lunch today.
Make a delicious meal with Li Jinji's Stewed sauce for the family & gt; [braised eggplant tofu]
When I started to make eggplant, I thought it would not taste good. Hahaha. After I finished it, I didn't see how it looked. But it's wrong. It's delicious. It makes me want to start my family. It's also very delicious.
Shredded cabbage with pepper and hemp
Cabbage is called cabbage here. It has many varieties and tastes different. Cabbage of this color is very compact. It's crispy and tender in taste. Although it won't be very spicy, it's just like this one. It's cooked with hot pepper. It's Crisp... ...
Baked Squilla in clay pot in oven
Shrimps with skin. It is also called crawling shrimps. It is a kind of coastal near shore species with low price. It is a kind of seafood with rich nutrition and fresh and tender meat. The meat is rich in water. It tastes fresh, sweet, tender an... ...
Small meal bag
I always like to eat stuffed bun. Although it's small, it's a bit like a sparrow, although it's small and dirty. Especially there are all kinds of fillings. Like that sentence. Sometimes life is like a small bun. You never know what fillings are... ...
Small fresh salad broccoli pedicel
This dish is given by a super chef. It can not only be used as waste, but also fresh, simple and delicious. The breakfast prepared for my daughter will be served with fresh and refreshing dishes, such as soft cake, Fried Bun slices and other mai... ...
Fried pork with cauliflower
I always like to eat cauliflower. I like to stir fry it slowly in a dry way. It tastes very delicious. Today's cauliflower stir fry meat. The meat is fat and thin. It's also done in a dry way. It's not soft and smooth. It's a bit chewy and delic... ...
Bacon with green pepper
The first recipe. It's not very good. I'm sorry.
Braised duck leg, duck egg and dried bean
I saw the duck eggs my mother brought back from my grandma's house in the countryside. I should have wanted to cook a braised duck meat and dried bean. Just think about cooking them together. I didn't expect it was delicious.
